Umukandara ni ikintu cyingenzi munganda zitwara imigati, aho zikoreshwa mu gutwara no gutunganya ifu mugihe cyo guteka. Umukandara wunvikana uva muri Fibre yatembye, ubaha imbaraga zidasanzwe kandi zoroheje zituma ziba nziza kugirango zikoreshwe mumashini ya Bakery.
Imwe mu nyungu nyamukuru zo mu ndaba z'umukandara mu nganda zike ni ubushobozi bwabo bwo guhangana n'ubushyuhe bwo hejuru. Umukandara urashobora kwihanganira ubushyuhe kugeza kuri 500 ° F, ni ngombwa kuri imigati bisaba ubushyuhe bwinshi cyane bwo guteka ibicuruzwa. Ibi bivuze ko kumva imikandara ishobora gukoreshwa muburyo butandukanye bwa Bakery, harimo imirasire yifu, Moulers, na Sulnes.
Indi nyungu zumva zumva munganda zitwara imigati nubushobozi bwabo bwo kwikuramo ubushuhe. Umukandara urashobora gukuramo ubushuhe burenze ifu, bifasha gukumira gukomera no kureba ko ifu itunganywa. Ibi ni ngombwa cyane kubakeri umusaruro wifumbire yifu, kuko bishobora gufasha kunoza ibicuruzwa bisanzwe.
Usibye gukoresha imikoreshereze yabo, umukandara nawo biroroshye gusukura no gukomeza. Barashobora gusukurwa bakoresheje umwenda utose cyangwa sponge, bikaba bituma babahindura isuku kuri imigati bakeneye kubahiriza amategeko yumutekano wibiryo. Umukandara kandi uraramba kandi urambye, bivuze ko zishobora gukoreshwa mugihe kinini utabanje gusimburwa.
Muri rusange, kumva imikandara yizewe kandi itandukanye kuri imigati ishaka kunoza imikorere nubuziranenge bwibikorwa byabo. Barashobora gufasha kunoza ubukene bwo gutunganya ifu, bahanganye n'ubushyuhe bwo hejuru, kandi biroroshye gusukura no gukomeza. Hamwe ninyungu zabo nyinshi, ntibitangaje kubona umukandara ari amahitamo akunzwe kuri imigati myinshi kwisi.
Igihe cya nyuma: Jun-24-2023